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Ingredients
US|METRIC
4 SERVINGS
- 500 grams pork belly (sliced into cubes)
- 1 Tbsp. salt
- 1 Tbsp. black pepper
- 1 1/2 cups flour
- 1 Tbsp. meat seasoning
- 1 Tbsp. onion powder
- 1 Tbsp. smoked paprika
- oil (for frying)
- 1/4 cup creamy peanut butter
- 1 Tbsp. hoisin sauce
- 2 tsp. soy sauce
- 1 clove garlic (mashed)
- 1 tsp. Sriracha
- 1 Tbsp. warm water
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium2120mg88% |
| Potassium470mg13% |
| Protein21g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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