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Crispy Jerusalem Artichokes with Aged Balsamic
BON APPÉTIT7Ingredients
┅Seconds
140Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. olive oil
- 2 lb. jerusalem artichokes (small, sunchokes, scrubbed, quartered)
- kosher salt
- freshly ground black pepper
- 4 sprigs rosemary
- 1/4 cup unsalted butter
- 3 Tbsp. aged balsamic vinegar
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium210mg9% |
| Potassium430mg12% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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