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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. russet potatoes (I do 5-6 medium size usually)
- 2 Tbsp. ghee (or clarified butter)
- 2 Tbsp. avocado oil (or extra virgin olive oil)
- salt (to taste)
- fresh chopped parsley (for serving, optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium720mg21% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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