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Ingredients
US|METRIC
4 SERVINGS
- 12 potatoes (small red or white, cut into ½ wedges)
- 3 Tbsp. olive oil
- sea salt
- pepper
- 2 Tbsp. butter (melted)
- 4 Tbsp. hot sauce
- blue cheese (for serving)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium750mg31% |
| Potassium2670mg76% |
| Protein15g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate104g35% |
| Dietary Fiber13g52% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C230% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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