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Crispy Herb and Sugar Plum Grape Tomato Focaccia
KAREN'S KITCHEN STORIES15Ingredients
105Minutes
920Calories
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Ingredients
US|METRIC
4 SERVINGS
- 40 grams bread flour
- 44 grams water
- 1/8 tsp. instant yeast (I used Red Star Platinum)
- 835 grams bread flour
- 1/4 tsp. instant yeast
- 725 grams water
- poolish (All of the)
- 17 grams olive oil
- 25 grams water (to mix in the salt)
- 17 grams sea salt
- 3 Tbsp. olive oil
- coarse sea salt (to taste)
- fennel seeds (to taste)
- dried thyme (to taste)
- 1 slice grape tomatoes (sugar plum)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1850mg77% |
| Potassium230mg7% |
| Protein26g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate160g53% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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