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Crispy Ground Beef and Potato Tacos (Tacos de Picadillo)
MUY BUENO COOKBOOK15Ingredients
35Minutes
390Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 Tbsp. olive oil
- 1/2 cup white onion (chopped)
- 2 lb. ground beef
- 1 Tbsp. garlic salt (Lawry’s)
- 1/2 Tbsp. ground black pepper
- 4 tomatoes (chopped)
- 1 russet potato (large, peeled and finely chopped)
- vegetable oil (for frying)
- 20 corn tortillas
- shredded iceberg lettuce
- chopped tomatoes
- pico de gallo (or salsa of choice)
- shredded colby
- cheese
- avocado (chopped, optional)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat7g35% |
Trans Fat1g |
Cholesterol65mg22% |
Sodium105mg4% |
Potassium650mg19% |
Protein22g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber4g16% |
Sugars3g |
Vitamin A10% |
Vitamin C20% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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