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Crispy Garlic Roasted Fingerling Potatoes
FORK IN THE KITCHEN5Ingredients
25Minutes
200Calories
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Ingredients
US|METRIC
5 SERVINGS
- 24 oz. fingerling potatoes
- 2 tsp. coarse sea salt (additional for topping)
- 5 Tbsp. unsalted butter
- 5 garlic cloves (minced)
- thyme sprigs (for serving, optional)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium950mg40% |
| Potassium580mg17% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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