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Crispy Fried Shrimp – Southern Restaurant Secrets
POOR MAN'S GOURMET KITCHEN9Ingredients
35Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. shrimp (pealed)
- 2 cups flour
- 2 tsp. salt
- 2 tsp. black pepper
- 1 Tbsp. paprika
- 2 eggs
- 1/4 cup milk
- 2 Tbsp. hot sauce (Louisiana hot sauce is great)
- oil (for Frying, I use Peanut Oil)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol450mg150% |
| Sodium1750mg73% |
| Potassium610mg17% |
| Protein56g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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