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Crispy French Onion Scalloped Potato Casserole
BETTY CROCKER7Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4.7 oz. potatoes (Betty Crocker™ scalloped)
- 2 cups boiling water
- 2/3 cup milk
- 1 Tbsp. butter
- 1 cup sour cream (French onion-flavored)
- 1 cup french fried onions
- 1 Tbsp. fresh parsley (chopped, if desired)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium150mg6% |
| Potassium330mg9% |
| Protein4g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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