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Ingredients
US|METRIC
6 SERVINGS
- 2 1/2 lb. yukon gold potatoes
- kosher salt
- black pepper
- 4 oz. pancetta (diced)
- 2 Tbsp. olive oil
- 1/4 cup flat leaf Italian parsley (minced)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium350mg15% |
| Potassium940mg27% |
| Protein10g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C40% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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