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Crispy Corn Cakes With Honey-glazed Bacon
SIMPLY DELICIOUS13Ingredients
35Minutes
800Calories
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Ingredients
US|METRIC
4 SERVINGS
- 400 grams corn kernels (drained)
- 400 grams creamed corn
- 2 eggs
- 1 Tbsp. sugar
- 1 1/2 cups flour
- 2 tsp. baking powder
- 1 tsp. salt
- 1/2 tsp. smoked paprika
- 1 tsp. dried oregano
- 1/2 cup milk
- 250 grams streaky bacon (approximately 10 strips)
- 2 Tbsp. honey
- avocado (ripe, sliced)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium3020mg126% |
| Potassium740mg21% |
| Protein42g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber4g16% |
| Sugars24g |
| Vitamin A50% |
| Vitamin C10% |
| Calcium100% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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