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Crispy Cod & Crème Fraîche Sauce with Warm Potato, Cabbage & Olive Salad
BLUE APRON12Ingredients
55Minutes
400Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 cod fillets
- 1 egg (Cage-Free Farm)
- 1 lemon (Pink)
- 1 russet potato
- 1/2 lb. green cabbage
- 3 Tbsp. roasted almonds
- 2 Tbsp. crème fraîche
- 2 Tbsp. rice flour
- 1 oz. Castelvetrano olives
- 1 shallot
- 1/3 cup panko breadcrumbs
- 1/4 tsp. crushed red pepper flakes
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium270mg11% |
| Potassium1110mg32% |
| Protein12g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C190% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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