Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Crispy Chicken with Maple-Dijon Dipping Sauce
CRISCO9Ingredients
15Minutes
830Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- Crisco Pure Peanut Oil
- 1 cup Hungry Jack Complete Buttermilk Pancake & Waffle Mix (Just Add Water)
- 1 1/2 Tbsp. seasoned salt
- 2/3 cup chicken stock
- 1 1/2 lb. chicken breast tenders (approximately 12 pieces)
- 1 1/2 cups Hungry Jack Instant Mashed Potato Flakes
- 1/4 cup Hungry Jack Original Syrup
- 1/4 cup honey
- 2 Tbsp. Dijon mustard
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- HEAT 2-inches oil to 330°F in 6-quart saucepan over medium-high heat. Combine pancake mix and seasoned salt in medium bowl. Stir in chicken stock. Place chicken pieces in pancake mixture. Let marinate 5 minutes. Spread potato flakes on large plate. Dip chicken into potato flakes to coat.
- FRY a few pieces of chicken at a time, 2 to 3 minutes, until deep golden brown and internal temperature reads 170°F. Repeat with remaining chicken pieces. Drain on paper towels.
- MIX syrup, honey and mustard in small bowl until well combined. Serve chicken warm with dipping sauce.
NutritionView More
Unlock full nutritional details with subscription
830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol80mg27% |
Sodium1260mg53% |
Potassium840mg24% |
Protein33g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate101g34% |
Dietary Fiber5g20% |
Sugars24g |
Vitamin A2% |
Vitamin C35% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes