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Ingredients
US|METRIC
10 SERVINGS
- 8,800 grams chicken drumsticks
- salt
- pepper
- 2 Tbsp. soy sauce
- 4 tsp. ginger garlic paste
- 1/4 cup flour
- 1/8 cup cornflour
- 3 Tbsp. chilli paste
- water (as required)
- oil (for frying)
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