Crispy Cajun Shrimp Tacos

THE POUND DROPPER
22Ingredients
10Minutes
280Calories

Ingredients

US|METRIC
  • 9 shrimp (extra large cocktail, I use frozen pre-peeled and cooked, and I thaw them out and remove tails)
  • 1 dash salt (and pepper)
  • 1/2 teaspoon seasoning (Dak’s Cajun voodoo, or any Cajun seasoning)
  • 1/2 teaspoon garlic powder
  • 1/4 cup panko bread crumbs
  • 1 egg
  • 3 corn tortillas (I use thin mission corn tortillas)
  • 1/2 cup cabbage
  • 1 lime (cut in wedges)
  • 1/3 cup greek yogurt (or nonfat plain)
  • 1 tablespoon light mayo (I use Best Foods)
  • 1 slice lime juice (squeeze)
  • 1/2 teaspoon seasoning (Daks Cajun Voodoo, or any Cajun seasoning)
  • 9 shrimp (extra large cocktail, I use frozen pre-peeled and cooked, and I thaw them out and remove tails)
  • 1 dash salt (and pepper)
  • 1/2 teaspoon seasoning (Dak's Cajun voodoo, or any Cajun seasoning)
  • 1/2 teaspoon garlic powder
  • 1/4 cup panko bread crumbs
  • 1 egg
  • 3 corn tortillas (I use thin mission corn tortillas)
  • 1/2 cup cabbage
  • 1 lime (cut in wedges)
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    NutritionView More

    280Calories
    Sodium16% DV380mg
    Fat12% DV8g
    Protein33% DV17g
    Carbs13% DV38g
    Fiber24% DV6g
    Calories280Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol200mg67%
    Sodium380mg16%
    Potassium390mg11%
    Protein17g33%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A8%
    Vitamin C60%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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