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Ingredients
US|METRIC
4 SERVINGS
- 2 squid (large, approx. 400 g – clean and cut into bite size)
- 1/2 tsp. salt
- 1 egg
- 2 Tbsp. plain flour
- 2 Tbsp. corn flour
- 1 dash white pepper
- oil (for deep frying)
- cereal (Crispy, Mix:)
- 20 curry leaf
- 1 red chilli (or chilli padi – sliced)
- 3 Tbsp. unsalted butter
- 1 egg yolk (– lightly beaten)
- 1 cup Nestum Cereal (original)
- 1 Tbsp. milk powder
- 1 tsp. chicken (powder, I'm using Knorr brand)
- 1 Tbsp. sugar
- 1/2 tsp. salt
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium630mg26% |
| Potassium140mg4% |
| Protein8g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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