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Crispy Buffalo Tofu Sliders + How to Make Crispy, Chewy Tofu
YUP, ITS VEGAN22Ingredients
65Minutes
120Calories
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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. House Foods Extra Firm Tofu (package)
- 1/4 cup hot sauce (cayenne pepper, such as this brand)
- 1 Tbsp. ketchup (see notes)
- 1 tsp. olive oil
- 3/4 cup panko (style breadcrumbs, be sure to check the ingredients; some brands contain milk)
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 1/2 tsp. paprika
- 2 tsp. tahini
- 1 tsp. nutritional yeast
- 1 tsp. olive oil
- 1/2 lemon
- 5 tsp. warm water
- 1/4 tsp. onion powder
- 1/4 tsp. garlic powder
- 1/8 tsp. ground black pepper
- salt (to taste)
- tofu (crispy buffalo, above)
- 8 slider buns (toasted if desired)
- 1/4 head purple cabbage (shredded)
- ranch dressing (use tahini ranch above, avocado ranch, or store-bought, I like this brand)
- chives (optional chopped, or green onions, for garnish)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium250mg7% |
| Protein10g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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