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Crispy Brussels Sprouts with Chile Caramel
BON APPÉTIT10Ingredients
55Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil (plus more for frying, about 8 cups)
- 1 shallot (small, coarsely chopped)
- 6 garlic cloves (peeled)
- 1 thai chile (red or green, halved)
- 1 lemongrass stalk (tough outer layers removed, cut into 1-inch pieces)
- 1 piece ginger (peeled, thinly sliced into rounds)
- 1/2 cup fish sauce (such as nam pla or nuoc nam)
- 1/2 cup sugar
- 1 lb. Brussels sprouts (trimmed, quartered)
- lemon wedges (for serving)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium2810mg117% |
| Potassium860mg25% |
| Protein7g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber6g24% |
| Sugars29g |
| Vitamin A25% |
| Vitamin C200% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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