Add All to Shopping List
Add to Meal Planner
|Calories140Calories from Fat50|
|% DAILY VALUE|
|Calories from Fat50|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Sam 10 days ago
Decent! I would have inverted the spices though. Putting 1tbs of chilli powder totally overshadowed all the rest. It was easy to make, the ingredients are poured into a bowl raw so the only prep is cutting an onion and cilantro. Would make again just with less chilli powder, maybe even some different spices
A 11 days ago
Whole family liked it! That alone deserves 5 stars. Kids requested I make these more often. Only downside is I could only make 3 at a time and I had to double the recipe to serve 4 so it took some time.
Burroughs 19 days ago
tastey and really easy to make. i didnt use a whole onion, 3/4s was enough (: would be good with other cheeses too ((: i served it with some avo and sour cream.
Donald G. a month ago
Good little tacos. Could use a little more spices to liven them up.
Karin Matarese a month ago
Super easy, super tasty, and the kids LOVED them!
Hi 2 months ago
These were amazing! I added some corn and garlic to the filling and served it with avocado. Thanks for another meatless recipe I can add to the rotation 💪
Ali Barlean 2 months ago
So good! Really easy to make and the family loved them! We used mini corn tortillas (Street Tacos) and they were perfect.
Rina Meushaw 2 months ago
Great recipe! easy to make, quick, healthy and delicious.
Sophie Giorno 2 months ago
These were SO good and so easy to make
Lisa Thurston 3 months ago
Tastes great and simple to make. I like to warm the bean mixture in a pot with just enough water that they don’t burn so the tacos are hot inside and out!
Cherise Lee 3 months ago
It was a quick and easy lunch option! I used cotija instead of feta. Pretty good!
Bridget S. 3 months ago
Great non meat meal. Very filling and tasty
danielle g. 3 months ago
delicious! i used jalapeno vegan cheese and yum! it's a little hard to flip the tortillas
Darcelle McLaren 3 months ago
Flavour was awesome and pretty filling. Makes a lot. It takes a bit of patience to work with the tortillas but it could be I’m just not used to using them in a recipe. Will make again and practice up!
Teresa M. 3 months ago
These were good. I used pinto beans instead of black beans and flour tortillas instead of corn. You could use almost any beans in this and any cheese. I think these would be good no matter which combo you go with.
Coto 3 months ago
Very good! A nice meatless main dish. Thanks!
Ghost 3 months ago
I’ll try with a sweeter cheese next time. But was yummy and simple
Naila 4 months ago
I really liked this. I didn't have any sour cream or guacamole. I will next time though. Very easy to make. Kids enjoyed it.
Shannon Kay 4 months ago
You’ll need to reapply oil to the pan after a couple but it tastes great.
Jen 4 months ago
Easy to make and ingredients were all on hand. Perfect for lunch!
Chris Walker 4 months ago
very good, will make again
Jamie Finne 4 months ago
Yummy! I used flour tortillas instead of flour
Sarah Knowlton 5 months ago
To die for. I had to hold off from eating more than four. Spectacular recipe
Natalee Gazzam 5 months ago
Second time making these and they were so delicious! So glad I found this recipe!
Stella I. 5 months ago
This recipe is amazing. Sooo delicious. I used queso fresco instead of feta cheese. I used my George Foreman to put the "tacos" into a quesadilla. I added diced jalepenos and onions. Yum!
Sunny B. 5 months ago
they were really tasty. Using fresh cilantro next time, tho.
Lital Segal 5 months ago
very good and super easy to make! will definitely make again!
Andrea Dalton 5 months ago
Great! Easy and everyone enjoyed.
Hi Anna 6 months ago
Amazing! Would make again.
Bobby Sorensen 6 months ago
This gets fixed once or twice a month in my house. We love it!