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Crispy Baked Sweet Potato Tots with Greek Yogurt Dip
A SWEET PEA CHEF10Ingredients
80Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (large)
- 1/4 tsp. canela
- 4 cups potato chips (Jackson’s Honest Sweet)
- 2 Tbsp. coconut sugar
- 1/4 tsp. sea salt
- 1 tsp. canela
- 1/3 cup plain greek yogurt
- 1 Tbsp. pure maple syrup
- 1/4 tsp. vanilla extract
- 1/4 tsp. canela
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium330mg14% |
| Potassium710mg20% |
| Protein3g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A180% |
| Vitamin C10% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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