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Ingredients
US|METRIC
4 SERVINGS
- 6 chicken breasts (small)
- 2 cups corn flakes (crushed)
- 2 Tbsp. lemon pepper seasoning
- 1/8 tsp. salt
- 1/4 tsp. pepper
- 1/4 cup margarine (or butter, melted)
- 1/4 cup fresh lemon juice
- 1 Tbsp. lemon zest
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat2g |
| Cholesterol220mg73% |
| Sodium560mg23% |
| Potassium1290mg37% |
| Protein73g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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