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Crispy Baked Chicken Fingers With Sriracha Comeback Sauce
BLUE PLATE17Ingredients
65Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken breasts (cut in 1-inch-wide strips)
- seasoning (Favorite chicken)
- 1/4 tsp. Creole seasoning
- 1 cup panko bread crumbs
- 1/2 cup shredded Parmesan cheese
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/4 tsp. white pepper
- 2 Tbsp. ketchup
- 2 Tbsp. sriracha hot chili sauce
- 1 Tbsp. olive oil
- 2 tsp. fresh lemon juice
- 2 tsp. Worcestershire sauce
- 1 tsp. black pepper
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1 tsp. paprika (sweet or hot)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium550mg23% |
| Potassium530mg15% |
| Protein29g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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