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5Ingredients
30Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 24 stalks asparagus (trimmed)
- 12 slices bacon (center cut preferred)
- 1 tsp. olive oil
- garlic salt
- black pepper
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium700mg29% |
| Potassium410mg12% |
| Protein12g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
John Dailey 6 years ago
Always love bacon wrapped asparagus. The bacon wrapping the whole stalk makes the asparagus very tender. For me the cook time was off. Cooked it the 25 mins & had the hi broil another 6-7 mins to get bacon crispy
Martin 6 years ago
The best way to make asparagus, use toothpicks to hold them together Awesome recipe and easy
Carrie Carrie 6 years ago
So good! Bacon was chewier than I’d normally make it, but the favor was fabulous
Timmerman 7 years ago
Delicious combination. If cooking on aluminium foil, crumple it up some first for crispy bacon.
Deleanor Kirkpatrick 8 years ago
I made this recipe for the first time and it is a quick and easy recipe to follow. I will make this again at some point and cook it on the grill.