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Crispy Aloo Tikki (Potato Patty)
MANJULA'S KITCHEN15Ingredients
50Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups potatoes (boiled peeled and shredded)
- 2 Tbsp. corn starch
- 1 tsp. salt
- 2 Tbsp. cilantro (finely chopped, hara dhania)
- oil (Also need, to shallow fry)
- 15 oz. chick-pea (garbanzo beans, kabuli chana)
- 2 Tbsp. oil
- 2 Tbsp. flour (besan, gram)
- 2 Tbsp. green chili (finely chopped, adjust to taste)
- 2 Tbsp. ginger (finely chopped, adjust to taste)
- 1 tsp. salt
- 1/2 tsp. black salt
- 1 tsp. cumin seeds (roasted, powder)
- 1 tsp. Garam Masala
- 1/2 tsp. mango powder (amchoor)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1800mg75% |
| Potassium850mg24% |
| Protein9g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C70% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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