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Sofia Campbell: "My husband and I liked the waffles. I will certai…" Read More
9Ingredients
25Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup blanched almond flour
- 1 large egg (see notes for egg-free version)
- 1 Tbsp. arrowroot starch (see notes)
- 1 Tbsp. extra virgin olive oil (see notes)
- 2 Tbsp. maple syrup
- 1/3 cup water
- 1 tsp. baking powder
- 1/2 tsp. vanilla extract
- 1/4 tsp. salt
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium300mg13% |
| Potassium40mg1% |
| Protein7g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(1)
Sofia Campbell a year ago
My husband and I liked the waffles. I will certainly keep this recipe. Thanks for sharing