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5Ingredients
26Minutes
50Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 Brussels sprouts (large)
- 1 Tbsp. olive oil
- 1/4 tsp. white pepper
- 2 Tbsp. Parmesan cheese (freshly grated)
- 1/4 tsp. kosher salt (plus more to taste)
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Directions
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium200mg8% |
| Potassium60mg2% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
O'Keefe a year ago
My air fryer is in my oven, so I cut the cooking time in half after I noticed it starting to burn. It was still very tasty!
Lissa Benoit 3 years ago
It came out really great. I a Ninja Air Fryer so it didn't need the full 16 min.
Neil K. 4 years ago
Excellent
Slight modification for less salt.
I also put it back in when it was
done for another 5 minutes to
crisp it up a bit.
I would definitly make it again.