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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup all purpose flour
- 1 egg
- 1 egg yolk
- 3 cups vegetable oil
- 2 cups calamari (ready-to-cook, tube and tentacles chopped)
- 1,333 cups anchovy (ready-to-cook)
- 1 cup king prawn (peeled, entrails removed)
- 1 zucchini (cut into 1 cm thick diagonal slices)
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