Crisco® Cream Cheese Pie Crust Recipe | Yummly

Crisco® Cream Cheese Pie Crust

CRISCO
4Ingredients
10Minutes
240Calories
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Ingredients

US|METRIC
  • 1/2 cup Crisco All-Vegetable Shortening
  • 4 ounces cream cheese (softened)
  • 1 1/2 cups Pillsbury BEST All Purpose Flour
  • 1/4 teaspoon salt
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    Directions

    1. HEAT oven to recipe directions. Beat shortening and cream cheese in large bowl with electric mixer on medium speed until fluffy. Beat in flour and salt until dough forms.
    2. PRESS into bottom and sides of 9-inch pie plate.
    3. FILL and bake according to recipe directions.
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    NutritionView More

    240Calories
    Sodium5% DV120mg
    Fat26% DV17g
    Protein6% DV3g
    Carbs6% DV18g
    Fiber4% DV1g
    Calories240Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat6g30%
    Trans Fat0g
    Cholesterol15mg5%
    Sodium120mg5%
    Potassium
    Protein3g6%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A4%
    Vitamin C0%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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