Crêpes with an Oregon Marionberry Reduction Sauce

CHRISTINE HAVENS
14Ingredients
3Hours
590Calories

Ingredients

US|METRIC
  • 1 1/3 cups whole milk (at room temperature)
  • 1 cup all purpose flour
  • 3 large eggs (at room temperature)
  • 3 tablespoons unsalted butter (melted)
  • 1 tablespoon sugar
  • 1 pinch salt
  • 2 cups blackberries (or marionberries)
  • 3 tablespoons sugar
  • 1 sprig fresh thyme
  • 3/4 cup bordeaux (or Cabernet)
  • lemon zest (Meyer)
  • 1 cup heavy whipping cream
  • 2 tablespoons chèvre (fresh)
  • 1 teaspoon acacia honey
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    NutritionView More

    590Calories
    Sodium8% DV190mg
    Fat57% DV37g
    Protein25% DV13g
    Carbs18% DV53g
    Fiber20% DV5g
    Calories590Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol270mg90%
    Sodium190mg8%
    Potassium380mg11%
    Protein13g25%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber5g20%
    Sugars23g46%
    Vitamin A35%
    Vitamin C35%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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