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Ulisesandverenice Gastelum: "easy and tastefully, my kids loved them" Read More
5Ingredients
80Minutes
80Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 eggs
- 1 cup milk
- 2/3 cup all purpose flour
- 1 pinch salt
- 1 1/2 tsp. vegetable oil
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories80Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat1g5% |
Trans Fat0g |
Cholesterol55mg18% |
Sodium75mg3% |
Potassium95mg3% |
Protein4g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber0g0% |
Sugars2g |
Vitamin A2% |
Vitamin C2% |
Calcium6% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
I 3 years ago
Thank you for sharing this simple recipe! I finally made and it turned yummy and pretty! Had it with some honey and strawberries and I loved it!
🌸Shay🌸 6 years ago
These were amazing! I added a couple of personal touches, like sugar. But they were amazing! My new usual recipe for crepes! Loved them!!! 🤤🤤🤤
Rev. Shernece Stephens 7 years ago
It was out of this world good. I made it with granny smith apples cooked with pecans and a vanilla bean whipped cream topping and chocolate sprinkles. My granddaughters almost busted there little bellies eatting it
Jennifer Joseph 8 years ago
This came out to watery and wouldn't form properly. It doesn't call for as many ingredients as other recipes but it's more oily.