7Ingredients
15Minutes
110Calories

Ingredients

US|METRIC
  • 1 cup all-purpose flour
  • 1/4 teaspoon kosher salt
  • 1/2 cup milk
  • 1/2 cup water
  • 2 eggs
  • 1/4 teaspoon vanilla extract (optional if making sweet crepes; omit if making savory crepe)
  • 2 teaspoons vegetable oil (for greasing pan if necessary)
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    NutritionView More

    110Calories
    Sodium5% DV120mg
    Fat5% DV3.5g
    Protein8% DV4g
    Carbs5% DV15g
    Fiber2% DV<1g
    Calories110Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0.5g3%
    Trans Fat0g
    Cholesterol60mg20%
    Sodium120mg5%
    Potassium75mg2%
    Protein4g8%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber<1g2%
    Sugars1g2%
    Vitamin A2%
    Vitamin C0%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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