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Ingredients
US|METRIC
12 SERVINGS
- 9 large eggs (room temperature and lightly beaten)
- 1 1/4 cups half and half
- 1 1/4 cups coconut milk
- 2 tsp. vanilla extract
- 1 1/2 tsp. coconut extract
- 2 1/4 cups all-purpose flour
- 1/2 cup sugar
- 1 1/2 tsp. salt
- 9 Tbsp. unsalted butter (melted and cooled, divided)
- coconut (Filling, recipe follows)
- confectioners’ sugar (optional)
- coconut (optional)
- 12 oz. cream cheese (softened)
- 6 oz. crème fraîche
- 3/4 cup confectioners’ sugar
- 1 1/2 cups cream of coconut
- 1 1/2 tsp. vanilla extract
- 12 oz. frozen whipped topping (thawed)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat31g155% |
Trans Fat |
Cholesterol230mg77% |
Sodium500mg21% |
Potassium330mg9% |
Protein12g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate66g22% |
Dietary Fiber2g8% |
Sugars46g |
Vitamin A20% |
Vitamin C2% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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