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Crepe Cake With Chocolate Whipped Cream
COOKING LSL13Ingredients
50Minutes
510Calories
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Ingredients
US|METRIC
10 SERVINGS
- 4 large eggs
- 3 Tbsp. melted butter (cooled)
- 2 cups all purpose flour
- 2 1/2 cups milk
- cooking spray
- 1 cup heavy whipping cream (cold)
- 6 Tbsp. powdered sugar (divided)
- 4 oz. cream cheese (at room temperature)
- 1 cup semi sweet chocolate chips (melted over a double boiler)
- 1 cup eggs
- 5 crepes
- strawberries (fresh)
- 3 butterfinger (® NestEggs to top the cake)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium270mg11% |
| Potassium370mg11% |
| Protein15g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber2g8% |
| Sugars20g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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