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Juani4Life: "I cut the recipe in half and substituted some ite…" Read More
25Ingredients
30Minutes
1410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. large shrimp (peeled, deveined)
- 1 lb. andouille sausage (sliced on the diagonal 1/2 inch)
- 1 1/2 Tbsp. Creole seasoning (or seasoning salt)
- 1/2 Tbsp. garlic powder
- 1/2 Tbsp. onion powder
- 2 tsp. black pepper
- 2 tsp. dried thyme
- 2 tsp. smoked paprika
- 1 stick butter
- 2 Tbsp. extra-virgin olive oil
- 2 stalks celery (chopped)
- 1 jalapeno (diced)
- 1 bell pepper (diced)
- 1 red onion (small, diced)
- 3 cloves minced garlic
- 1 cup grits
- 1 cup water
- 1 cup milk
- 1 cup beef broth (or chicken broth, low sodium + extra to thin grits as they cook)
- 1 stick butter
- 1 cup sharp cheddar cheese (grated)
- 1 tsp. Creole seasoning
- 1 tsp. black pepper
- 1 tsp. garlic powder
- 1 tsp. onion powder
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NutritionView More
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1410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1410Calories from Fat890 |
| % DAILY VALUE |
| Total Fat99g152% |
| Saturated Fat47g235% |
| Trans Fat |
| Cholesterol585mg195% |
| Sodium1810mg75% |
| Potassium1180mg34% |
| Protein78g |
| Calories from Fat890 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C60% |
| Calcium50% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Juani4Life 4 years ago
I cut the recipe in half and substituted some items but it turned out excellent.