Creme Anglaise ('real Custard')

CAROLINE'S COOKING
6Ingredients
12Minutes
320Calories

Ingredients

US|METRIC
  • 1 cup milk
  • 60 milliliters heavy cream (/double cream)
  • 1/2 vanilla pod (/1/4tsp vanilla extract)
  • 2 egg yolks
  • 2 tablespoons sugar (fine)
  • 1 teaspoon corn starch (/corn flour)
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    NutritionView More

    320Calories
    Sodium5% DV110mg
    Fat32% DV21g
    Protein18% DV9g
    Carbs8% DV23g
    Fiber0% DV0g
    Calories320Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol270mg90%
    Sodium110mg5%
    Potassium320mg9%
    Protein9g18%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber0g0%
    Sugars20g40%
    Vitamin A15%
    Vitamin C4%
    Calcium25%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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