9Ingredients
65Minutes

Ingredients

US|METRIC
  • 3/4 pound cold water
  • 3/4 ounce yeast
  • 1 pound bread flour
  • 1/4 pound cake flour
  • 1/4 ounce salt
  • 2 ounces granulated sugar
  • 1 ounce bread flour
  • salted butter (room temp 0.75 lb)
  • 2 1/2 quarts canola oil (for frying)
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