Creamy Loaded Mashed Potatoes

Krcil: "From a taste perspective these potatoes are great…" Read More


  • 3 pounds potatoes
  • 1 cup hellmann' or best food real mayonnais
  • 1 1/2 cups shredded cheddar cheese ((about 6 oz ), divided)
  • 1 cup sour cream
  • 3 green onions (finely chopped)
  • 6 slices bacon
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner


    1. Cover potatoes with water in 4-quart saucepot; bring to a boil over high heat. Reduce heat to low and cook 10 minutes or until potatoes are tender; drain and mash.
    2. Preheat oven to 375°. Spray 2-quart shallow baking dish with nonstick cooking spray; set aside.
    3. Stir in 1 cup cheese, Hellmann's® or Best Foods® Real Mayonnaise, sour cream, green onions and 4 strips crumbled bacon. Turn into prepared baking dish and bake 30 minutes or until bubbling.
    4. Top with remaining 1/2 cup cheese and bacon. Bake an additional 5 minutes or until cheese is melted. Garnish, if desired, with additional chopped green onions.
    Discover more recipes from Hellmann's

    NutritionView More

    Sodium37% DV880mg
    Fat126% DV82g
    Protein24% DV12g
    Carbs10% DV29g
    Fiber16% DV4g
    Calories900Calories from Fat740
    Total Fat82g126%
    Saturated Fat20g100%
    Trans Fat
    Calories from Fat740
    Total Carbohydrate29g10%
    Dietary Fiber4g16%
    Vitamin A10%
    Vitamin C60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Krcil 7 months ago
    From a taste perspective these potatoes are great. They are however a bit to put together and take a bit of planning if you want them to be ready with the rest of your meal
    Sarah 2 years ago
    very creamy and add extra bacon
    Rita R. 2 years ago
    This was delicious. Be sure to salt the potatoes while they are boiling. I didn't see salt listed as an ingredient.
    Dancy 2 years ago
    Dee-lish!!! I always have to double the recipe because my son can’t stay out of it and we NEVER have leftovers!
    Danielle F 3 years ago
    Delicious!! Would definitely make again!! I like to add extra bacon cheese and some minced raw yellow onion as well adds an extra kick!
    Tarra T. 4 years ago
    Great comfort food. Potatoes, bacon, cheese mayo all things I love. Instead of sour cream try Greek yogurt as a substitute. Also to incorporate more vegetables, substitute cauliflower instead of potatoes.
    Tara Saladyga 5 years ago
    If you need comfort food stop here!!! I pared this with a healthier protein so I didn't feel so guilty, but these potatoes were amazingly decadent! Not so great when reheated, so make the appropriate sized batch so you don't waste any!