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Ingredients
US|METRIC
3 SERVINGS
- salt (to taste)
- 8 oz. fettuccine
- 4 Tbsp. butter
- 4 cloves garlic (finely chopped)
- 1/2 tsp. chile flakes (to taste)
- 2 zucchini (small, finely diced)
- 1 lemon
- 1/4 cup heavy cream
- 1/2 cup grated romano cheese
- pepper (to taste)
- fresh basil (Sprinkling of finely chopped, optional)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium650mg27% |
| Potassium680mg19% |
| Protein19g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C90% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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