Creamy Vegetable Soup Recipe | Yummly

Creamy Vegetable Soup

BITE IT QUICK(1)
Leannah: "Great im only filling this out because you don't…" Read More
16Ingredients
45Minutes
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2 tablespoons butter
  • 1 onion (large, chopped)
  • 2 garlic cloves (minced)
  • 2 celery stalks (sliced)
  • 2 carrots (sliced)
  • 130 grams peas (1 cup; 4.6 oz, if using frozen, not thawed)
  • 250 grams cauliflower florets
  • 300 grams potatoes (4-5 small potatoes, diced)
  • 750 vegetable (mililiter, 3 cup; 25.4 fl oz, /chicken stock)
  • 500 milk (mililiter, 2 cups; 17 fl oz)
  • 1 bay leave
  • 30 grams flour (1/4 cup, 1 oz all-purpose)
  • 125 grams sour cream (1/2 cup, 4.2 oz)
  • 2 tablespoons parsley leaves (chopped)
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Reviews(1)

    Leannah 3 years ago
    Great im only filling this out because you don't have a way to skip this to get to the recipe and I'm hungry now leave me alone

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop