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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. red potatoes (washed and cut into 1-inch pieces)
- 2 Hass avocados (small)
- 1 Tbsp. Dijon mustard
- 1 1/2 Tbsp. lemon juice (freshly squeezed)
- 1/2 tsp. salt (plus extra to taste)
- freshly ground black pepper (to taste)
- 1/4 cup green onions (white parts only, chopped)
- 1/4 cup fresh dill (chopped)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium1240mg35% |
| Protein6g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber10g40% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C45% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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