Creamy Tuna Pasta Bake Recipe | Yummly

Creamy Tuna Pasta Bake

BEST OF BRIDGE
18Ingredients
60Minutes
860Calories
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Ingredients

US|METRIC
  • 2 tablespoons butter (30 ml)
  • 6 green onions (chopped 6)
  • 3 cloves garlic (finely chopped 3)
  • 4 cups sliced mushrooms
  • 1/2 teaspoon salt (2 ml 1⁄2)
  • 2 milliliters freshly ground black pepper
  • 1/3 cup all purpose flour (75 ml)
  • 2 cups cream (light, 5%, or milk 500 ml)
  • 5 1/2 cups chicken stock (or 375 ml ready-to-use chicken broth)
  • 3 tomatoes (seeded and diced 3)
  • 2/3 cup grated Parmesan cheese (freshly, 150 ml)
  • 1/2 cup fresh basil (chopped, 125 ml)
  • 12 ounces penne (375 g)
  • 4 cups broccoli florets (and chopped peeled stems 1L)
  • 2 cans tuna, drained and flaked (each 6 oz/170 g solid 2 white)
  • 5 1/2 cups fresh bread crumbs (soft, 375 ml)
  • 1 cup asiago
  • 250 milliliters cheese
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    NutritionView More

    860Calories
    Sodium62% DV1490mg
    Fat55% DV36g
    Protein88% DV45g
    Carbs30% DV91g
    Fiber24% DV6g
    Calories860Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol100mg33%
    Sodium1490mg62%
    Potassium960mg27%
    Protein45g88%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate91g30%
    Dietary Fiber6g24%
    Sugars11g22%
    Vitamin A35%
    Vitamin C90%
    Calcium50%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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