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Creamy Tortellini Fagioli Soup
BELLE OF THE KITCHEN13Ingredients
30Minutes
520Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 1/2 cup green pepper (diced)
- 1/2 cup onion (diced)
- 1/2 cup carrots (sliced, I used baby carrots)
- 3 garlic cloves (minced)
- 4 cups chicken broth
- 29 oz. diced tomatoes (with Italian seasonings, undrained)
- 8 oz. cream cheese (softened)
- 9 oz. cheese tortellini (fresh)
- 15 oz. beans (cannelini, drained and rinsed)
- 2 cups spinach (shredded)
- salt
- pepper
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat13g65% |
| Trans Fat1g |
| Cholesterol110mg37% |
| Sodium520mg22% |
| Potassium1080mg31% |
| Protein29g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A90% |
| Vitamin C70% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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