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Ingredients
US|METRIC
5 SERVINGS
- 10 vine ripened tomatoes (or 6 cups tomatoes peeled and rough chopped)
- 4 cups broth (veggie)
- 4 garlic cloves (minced)
- 1 small onion (diced)
- 1 medium carrot (diced)
- 2 celery stalks (diced)
- 2 cups almond milk
- 6 basil leaves
- 2 Tbsp. arrowroot
- salt (to taste)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium860mg36% |
| Potassium970mg28% |
| Protein10g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A90% |
| Vitamin C70% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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