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14Ingredients
35Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 onion (diced)
- 3 garlic cloves (minced)
- 1/4 tsp. crushed red pepper flakes
- 1 bay leaf
- 56 oz. tomatoes (whole)
- 1/2 cup heavy cream
- 1 Tbsp. brown sugar
- 3/4 cup vegetable broth (low-sodium)
- 1 Tbsp. fresh parsley leaves (chopped, for garnish, optional)
- 1 Tbsp. olive oil
- 4 slices wheat bread
- 2 Tbsp. unsalted butter (softened)
- 4 oz. shredded sharp cheddar cheese
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium520mg22% |
| Potassium1100mg31% |
| Protein15g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber6g24% |
| Sugars17g |
| Vitamin A90% |
| Vitamin C90% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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