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Kristen Wyllie Gloekler: "It was fabulous! Don’t know why I can’t rate this…" Read More
13Ingredients
35Minutes
1980Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 garlic cloves
- 2 onions (large)
- 2 medium carrots
- 28 oz. whole peeled tomatoes
- 5 Tbsp. virgin olive oil (extra-, divided)
- kosher salt
- freshly ground black pepper
- 1 tsp. hot smoked paprika
- 4 oz. sharp cheddar cheese
- 15 oz. crushed tomatoes
- 2 Tbsp. worcestershire sauce
- 1/4 cup sour cream (or whole-milk Greek yogurt, plus more for serving)
- 4 country bread (thick-cut slices)
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NutritionView More
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1980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1980Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium4250mg177% |
| Potassium1350mg39% |
| Protein78g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate332g111% |
| Dietary Fiber16g64% |
| Sugars22g |
| Vitamin A130% |
| Vitamin C30% |
| Calcium50% |
| Iron140% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kristen Wyllie Gloekler 3 years ago
It was fabulous! Don’t know why I can’t rate this recipie as five stars. I didn’t have celery handy so I used extra carrots.