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Creamy Tomato Soup Recipe, How to make Tomato Soup
JOLLY HOMEMADE RECIPES BY JOLLY NAIDU14Ingredients
50Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 tomatoes
- garlic cloves (/lahsun - 2-3 nos)
- bay leaf (/tej patta - 1)
- 1 1/2 Tbsp. butter
- 1 cup water
- 1 Tbsp. cream
- 1/2 Tbsp. sugar
- 2 slices wheat bread
- black pepper (Freshly crushed or powdered, as required)
- salt (to taste)
- croutons
- oil
- parsley (/coriander Leaves)
- 2 Tbsp. water ([it's optional part, my mom didn't used it but I have used it])
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium370mg15% |
| Potassium310mg9% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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