Creamy Tomato Soup Recipe | Yummly

Creamy Tomato Soup

EAT IT AND SAY YUM(3)
Steph Guizado: "So yummy. Will definitely make it again" Read More
10Ingredients
35Minutes
260Calories
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Ingredients

US|METRIC
  • 2 cans diced tomatoes (14 oz cans- drained, reserving the liquid, should be about 1 1/4 cups of liquid)
  • 1 tablespoon brown sugar
  • 2 tablespoons butter
  • 1/8 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 2 1/2 tablespoons flour
  • 1 cup chicken broth (or more if desired)
  • 1/2 teaspoon dried basil
  • 1/3 cup Parmesan cheese (plus extra for garnish)
  • 1/2 cup heavy cream
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    NutritionView More

    260Calories
    Sodium9% DV210mg
    Fat34% DV22g
    Protein12% DV6g
    Carbs4% DV12g
    Fiber4% DV1g
    Calories260Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol70mg23%
    Sodium210mg9%
    Potassium330mg9%
    Protein6g12%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A30%
    Vitamin C20%
    Calcium15%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Karji a month ago
    It turns like pasta sauce, didn’t like because of cream
    Steph Guizado 5 months ago
    So yummy. Will definitely make it again
    LisaMarie R. 4 years ago
    Delicious! I have definitely tried a lot of tomato soups, and this is one of my favorites. I can't wait to make this again in the fall!

    PlanShop