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Creamy Tomato-Potato Basil Soup
MEL'S KITCHEN CAFE11Ingredients
55Minutes
290Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 tsp. olive oil
- 1/2 cup chopped onion
- 6 cups low sodium chicken broth
- 2 cups water
- 28 oz. diced tomatoes
- 2 tsp. dried basil
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 1/2 lb. sweet potatoes (about 2 large, peeled and chopped)
- 2 lb. russet potatoes (3-4 medium, peeled and chopped)
- 1 cup cream
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium420mg18% |
| Potassium1210mg35% |
| Protein10g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A260% |
| Vitamin C40% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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