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Cleta Klieman: "Made to the exact recipe and it was very good. Wi…" Read More
13Ingredients
50Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 Tbsp. olive oil
- 4 chicken breasts (Organic, boneless & skinless, fat removed)
- 1 onion (medium size, chopped, I used 1/2 of a large onion)
- 1 tsp. Herbes de Provence
- 2 garlic (gloves, finely chopped)
- salt
- pepper
- 1 cup chicken broth (I used homemade chicken broth)
- 1/2 cup white cooking wine
- 1 cup heavy whipping cream
- 1/2 tsp. tarragon
- grated Parmesan cheese (for serving)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol245mg82% |
Sodium800mg33% |
Potassium1050mg30% |
Protein53g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A25% |
Vitamin C10% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cleta Klieman 3 years ago
Made to the exact recipe and it was very good. Will cook the chicken according to thickness next time, as mine was a little dry, 25 min was too long. Great flavor. Next time I will use fresh tarragon. Went together in a snap! This one is a keeper and worthy for company.