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16Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 4 flour tortillas (10 inch)
- olive oil (divided)
- 1 lb. lean ground beef
- 1 oz. taco seasoning
- 8 oz. tomato sauce
- 2 romaine hearts (large, chopped/shredded, or 1 large head iceberg lettuce)
- 16 oz. black beans
- 4.5 oz. sliced black olives
- 1 cup mexican blend cheese (shredded)
- 1 red onion (large, diced)
- 1/4 cup fresh cilantro (chopped)
- 4 oz. green chiles (drained)
- 1 pt. grape tomatoes (chopped)
- 5 oz. nacho chips (such as doritos)
- 1/2 cup salsa (thin)
- 3/4 cup dressing (creamy, you can use ranch, thousand island, avocado lime, whatever you love!)
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